About Sights – Gergeti Trinity Church
Gergeti Trinity Church (Georgian: წმინდა სამება) is a popular name for the Holy Trinity Church near the village of Gergeti outside the town of Stepantsminda (Georgian: სტეფანწმინდა) in north-eastern...
View ArticleAbout Food – Chvishtari (Georgian Cornbread with Cheese)
Chvishtari (cornbread with cheese) comes from Svaneti (Georgian: სვანეთი), a mountainous province in the northwestern part of Georgia. There are several types of Chvishtari and in this recipe we will...
View ArticleAbout Food – Khachapuri (Georgian Cheese Bread)
Khachapuri (Georgian: ხაჭაპური), is a filled bread stuffed with melting cheese and often served sliced, like a double-crust pizza. It is justifiably considered to be one of Georgia’s national dishes...
View ArticleAbout History – The Oldest Europeans
A series of stunning palaeontological discoveries is challenging the conventional view that Africa is the sole cradle of humankind. Scientists have found a number of ancient human skulls at an...
View ArticleAbout Food – Megruli Khachapuri
Khachapuri (Georgian: ხაჭაპური), is a filled bread stuffed with melting cheese. It is justifiably considered to be one of Georgia’s most famous national dishes. In an earlier article we described three...
View ArticleAbout Food – Gomi
Gomi (Georgian: ღომი) is a popular dish from Samegrelo region, made from coarse cornmeal and topped with strips of Sulguni cheese and butter. Ingredients: 200 grams of coarse ground cornmeal, 4 tbs of...
View ArticleAbout Development – Tbilisi Emergencies Control Center
In May 2012, a futuristic building, looking very much like a flying saucer, became part of Tbilisi’s cityscape. The building houses Tbilisi’s Emergencies Control Center and unifies control of fire,...
View ArticleAbout Food – Lobio (Georgian Bean Dish)
Lobio (Georgian: ლობიო), is a popular dish made with kidney beans and usually eaten with Mchadi and marinaded vegetables . The Georgian word ‘lobio’ means ‘beans’. There are a number of varieties of...
View ArticleAbout Food – Imeruli (Imeretian Khachapuri)
Khachapuri (Georgian: ხაჭაპური), is a filled bread stuffed with melting cheese. It is justifiably considered to be one of Georgia’s most famous national dishes. In an earlier article we described three...
View ArticleAbout History – Tourism in Georgia in Soviet Times
During the Soviet era, Georgia was the “Riviera of the Soviet Union”, with 3 million visitors annually. Georgia appealed to Soviet tourists because of its sunny weather, its culture, wines and food,...
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